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煎饼 - 40min, 中等 | ZH

Name: 煎饼
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Cuisine: 俄罗斯菜

完美的俄式薄饼——5分钟准备 ✅ 配料（20个煎饼） 2个鸡蛋 1汤匙糖 (可选) 一撮盐 450毫升温牛奶 130克面粉 (特级) 1汤匙植物油 (测试中) 煎锅润滑油 🔪 如何准备打发糖盐鸡蛋。倒入牛奶和黄油——搅拌。逐渐倒入面粉，搅拌——直到达到酸奶油。休息20分钟 — 蛋糕糊更容易摊开。预热平底锅 — 涂点油（一点点！）。倒入100毫升面糊 — 立即转动平底锅。煎1-1.5分钟一方面是黄金。翻转 — 煎30秒。趁热吃 — 配酸奶油、果酱或黄油。 💡 秘密 : 面团就像奶油。平底锅很热，但没有冒烟。第一个煎饼是粘锅的。第二个已经是技巧。完成。简单。完美。现在，打开音乐，叫上家人，尽情享受吧。🥞💛